Jimmy Lee has been farming his entire life, and his family before
him farmed for many generations. Jimmy and his wife Donna grow
a variety of crops on their farm. Tobacco has always been their
"bread and butter" crop, and the Lees are currently
weathering a transition in the way tobacco is produced in North
Carolina - from a quota system to contracts.
Jimmy says he likes the challenge of farming, and is always looking
for a new one. Some of his biggest challenges are things that
are impossible or difficult to control, like weather and deer.
New crops bring new challenges. He initially started growing produce
to help keep his crew of workers employed during the lull in tobacco
work.
Jimmy and Donna sell most of their produce at the Piedmont
Triad State Farmers' Market in Greensboro. You can find Donna
there 5 days a week, usually Tuesday-Saturday. During strawberry
season, they sell strawberries at their on-farm stand and also
welcome customers who want to pick their own.